Undiluted frozen apple juice concentrate is the lead reference. Prepared or reconstituted source foods are included with explicit state labels.
The selected USDA reference, Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid, reports 38.83g total sugar per 100g.
Illustration; not a measured portion or source sample.
These are weights reported for this exact food. Sugar per portion is calculated as the per-100g amount multiplied by the portion weight, divided by 100.
Reported portions for the lead reference
Source portion
Weight
Calculated total sugar
1 can (6 fl oz)
211g
81.9313g
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The undiluted and prepared rows describe different food states. Do not apply an undiluted value to a glass of prepared juice, and do not back-calculate an unreported dilution ratio or assume the records represent one batch.
These are source reference values. A specific brand, recipe or portion can differ. Total sugar is distinct from carbohydrate and should not be relabeled as added sugar.
4 source descriptions for apple juice concentrate
Each row keeps its own food description, dataset and preparation state. All nutrient columns use 100g of that named food; amounts are not averaged. Open a row’s portions to see its reported weights.
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All source descriptions in this food group; missing values remain unreported