THE FRUIT REFERENCE
Sugar in Prunes, dehydrated (low-moisture), stewed (SR 168161)
Prunes, dehydrated (low-moisture), stewed
View the source recordWhat does the source report?
This source record does not report a usable total sugar amount. It is not treated as zero, estimated from carbohydrate, or used for sugar calculations.
The record reports 29.7g carbohydrate per 100g of the named food. These are separate reported measures.
THE SUGAR BREAKDOWN
What is in the reference?
Reported amounts per 100g of the food described above.
- Total sugar
- Not reported
- Fructose
- Not reported
- Glucose
- Not reported
- Sucrose
- Not reported
This record reports 0 of these three individual sugar components. Unreported amounts cannot be treated as zero.
Individual sugars are reported separately. Missing components are not estimated, and their sum may differ from the reported total.
MAKE IT YOUR PORTION
How much are you eating?
Enter an edible food weight in grams.
Calculated from the selected per-100g reference. Serving sizes refer to edible food.
View the fruit referenceServing reference
| Portion | Edible weight | Calculated sugar |
|---|---|---|
| Reference amount | 100g | Not reported |
| 1 cup | 280g | Not reported |
Portion weights come from this source record. Sugar per serving is calculated, rather than a separate measurement.
Which reference does this page use?
SR Legacy describes the selected food as “Prunes, dehydrated (low-moisture), stewed”. We use this legacy food record as the selected reference, keeping its original food description and reported values.
Open the linked source record for its context. A different variety, ripeness or preparation may have a different composition; we do not average unrelated records into a new value.
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