Blueberries, wild, frozen (SR 173949)Frozen · illustration

THE FRUIT REFERENCE

Sugar in Blueberries, wild, frozen (SR 173949)

Not reportedtotal sugar in source record

Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program)

View the source record

What does the source report?

This source record does not report a usable total sugar amount. It is not treated as zero, estimated from carbohydrate, or used for sugar calculations.

The record reports 13.85g carbohydrate and 4.4g fiber per 100g of the named food. These are separate reported measures.

THE SUGAR BREAKDOWN

What is in the reference?

Reported amounts per 100g of the food described above.

Total sugar
Not reported
Fructose
3.71 g
Glucose
3.33 g
Sucrose
0 g

Of fructose, glucose and sucrose, fructose is the largest reported component in this record, at 3.71g per 100g.

Individual sugars are reported separately. Missing components are not estimated, and their sum may differ from the reported total.

MAKE IT YOUR PORTION

How much are you eating?

Sugar in your portionPending

Enter an edible food weight in grams.

Calculated from the selected per-100g reference. Serving sizes refer to edible food.

View the fruit reference

Serving reference

PortionEdible weightCalculated sugar
Reference amount100gNot reported
1 cup, frozen140gNot reported

Portion weights come from this source record. Sugar per serving is calculated, rather than a separate measurement.

Which reference does this page use?

SR Legacy describes the selected food as “Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program)”. We use this legacy food record as the selected reference, keeping its original food description and reported values.

Open the linked source record for its context. A different variety, ripeness or preparation may have a different composition; we do not average unrelated records into a new value.