Pawpaw (peeled and seeded)Tropical · illustration

THE FRUIT REFERENCE

Sugar in Pawpaw (peeled and seeded)

14.1gtotal sugar per 100g edible food

Pawpaw, peeled, seeded, raw

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How much sugar is in pawpaw (peeled and seeded)?

The selected Foundation reference, “Pawpaw, peeled, seeded, raw”, reports 14.12714g of total sugar per 100g of edible food. The headline rounds this to one decimal place.

THE SUGAR BREAKDOWN

What is in the reference?

Reported amounts per 100g of the food described above.

Total sugar
14.12714 g
Fructose
2.2 g
Glucose
2.684 g
Sucrose
9.126 g

Of fructose, glucose and sucrose, sucrose is the largest reported component in this record, at 9.126g per 100g.

Individual sugars are reported separately. Missing components are not estimated, and their sum may differ from the reported total.

MAKE IT YOUR PORTION

How much are you eating?

Sugar in your portion14.1g

Enter an edible food weight in grams.

Calculated from the selected per-100g reference. Serving sizes refer to edible food.

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Serving reference

PortionEdible weightCalculated sugar
Reference amount100g14.1g

This record has no usable source portion. Enter your edible weight in the calculator; no typical portion is assumed in this table.

Compare pawpaw (peeled and seeded) with other fruits

These are equal-weight comparisons of the named source foods. The table uses 100g of edible food for each entry.

Which reference does this page use?

Foundation describes the selected food as “Pawpaw, peeled, seeded, raw”. The food description and source record identify the specific reference; a newer publication date does not make one variety representative of all varieties.

Open the linked source record for its context. A different variety, ripeness or preparation may have a different composition; we do not average unrelated records into a new value.